China New Product Kyoto Sushi And Steak - Fresh raw eel slices pure meat slices – Huchen
China New Product Kyoto Sushi And Steak - Fresh raw eel slices pure meat slices – Huchen Detail:
Nutritive value
Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and easy to chew and digest. It is also rich in vitamins and trace minerals. The fat content is low, but it contains many fatty acids such as DHA. It can be called a good food with rich nutrition and easy absorption. Japanese cuisine is most famous for sashimi, which can be regarded as a representative of Japanese cuisine. Sashimi is written as “sashimi” in Japanese, and sashimi is the Chinese name for it.
Product detail pictures:
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With our leading technology also as our spirit of innovation,mutual cooperation, benefits and advancement, we'll build a prosperous future together with your esteemed organization for China New Product Kyoto Sushi And Steak - Fresh raw eel slices pure meat slices – Huchen, The product will supply to all over the world, such as: Ecuador, Grenada, Jamaica, The design, processing, purchasing, inspection, storage, assembling process are all in scientific and effective documentary process , increasing usage level and reliability of our brand deeply, which makes us become superior supplier of the four major product categories shell castings domestically and obtained the customer's trust well.
By Ann from kazakhstan - 2018.02.04 14:13
We have been engaged in this industry for many years, we appreciate the work attitude and production capacity of the company, this is a reputable and professional manufacturer.
By Miguel from Swansea - 2017.11.20 15:58
